Lettuce / Iceberg Wraps and Grilled paneer with Yoghurt Dip

So here is the first recipe from my kitty...yummy..healthy n tasty.

Green leaves are here to stay and often I've heard eating raw n using in salad it is gr88. But again same salad..naah..not my cup of tea. it has to be something different.

So why not try making something delicious n healthy too.

Ingredients :

Stuffing in wraps:

Boiled sprouts (any green or brown)

Cucumber

Onion

Tomato

Green chilly

Lemon

Salt

Kala masala

Chilly powder (if u like it hot like me)

Iceberg/ Lettuce leaves

Grilled Paneer

Ingredients:

Homemade Paneer

Garlic

Olive Oil

Green Chilly

Rucola leaves (or anyone u  like..I had these..they have good peppery taste)

Salt

Oregano Flakes

Chilly Flakes

Yoghurt Dip

Ingredients :

Hung Curd

Coriander leaves

Oregano

Chilly flakes

Rosemary (Had these in fridge)

Salt (if u require)

How to make :

1. Mix sprout ingredients n make a chaat as per your taste.

2.Saute garlic, chilly with 1tsp oil in a pan. Once it turns a little brown add paneer and sauté it till little brown. Add oregano, chilly flakes, salt. Once done add rucola leaves n give it a stir n switch off the gas.

3.Put hung curd in a bowl add rosemary, oregano, chilly flakes n coriander leaves. Give a stir. Garnish with a rosemary flower.

4.Now the wraps part place the leaves flat on a tray n fill it with sprouts wrap it softly n close it with a tooth pick.

5. Enjoy it with dip n grilled paneer.

Hope you all give it a shot and enjoy your dinner like me.

Wait for my next post soon...

About Myself....

I'm a person of few words...

I get into things easily but to keep it going longer is a difficult task for me.

I was always a foodie...but anything delicious excites me..

Since long I have been looking for diet plans but always thought ..till how i long can I go without chapattis n eating salads is boring after sometime.

Why don’t try something different every day and enjoy it even more then our delicious chapattis.

I'm sure many more like me think this way. Coz following a diet plan can be possible for few months. Maybe 2 or 3 or chalo let’s say 6 month to maximum but after that u will start craving for your chapattis and food.

And since I have started having a problem even eating before 8 I had acidity and burning sensation in my stomach. I keep chapatti also to minimum 1 at night but then too problem exists.

Then I thought of finding some options to avoid chappatis, I started having only subzis, curd n salad. Did it even for 1 month but thought lets have 1 chappati yaar.

So finally I came to a conclusion why not start eating delicious and put some effort in making something different every day.

So here is my blog of few recipes which I try on daily basis .....from my leftover time.

Hope you try and enjoy them.

As my blog says " Can healthy food be tasty?" and answer is YES...with little effort put into it...one can create wonders...